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Issue 127
FEATURE: A SMART FUTURE FOR FOOD
Six innovations for our future diet
The daily research routine
Things change
FEATURE: A SMART FUTURE FOR FOOD
The ups and downs of nutrition studies
REPORT
The rest is nano-silence
FEATURE: A SMART FUTURE FOR FOOD
“We need to show how change is practically achievable”.
FOREST RESEARCH
Whispering trees
FEATURE: A SMART FUTURE FOR FOOD
From the field to our plates
Medical ethnology
The business of egg donation
FEATURE: A SMART FUTURE FOR FOOD
A photo-shoot for vegan chicken
Should researchers still be attending international conferences in person?
FEATURE: A SMART FUTURE FOR FOOD
Editorial: Saving the world on a plate
But seriously
Finger food for nerds
CLIMATE CHANGE
Dry summers are bad for hibernation
People
More attentive research
Eye-catcher
The song of the apes
HUMAN EVOLUTION
Lucy has a baby
DATA COMPRESSION
Intelligent compression
NUMBERS
Fewer women published, and a threat to Open Access
More articles